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Adedayo O. Ademiluyi
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Biological activities of essential oils: From plant chemoecology to traditional healing systems
J Sharifi-Rad, A Sureda, GC Tenore, M Daglia, M Sharifi-Rad, M Valussi, ...
Molecules 22 (1), 70, 2017
7832017
Soybean phenolic-rich extracts inhibit key-enzymes linked to type 2 diabetes (α-amylase and α-glucosidase) and hypertension (angiotensin I converting enzyme) in vitro
AO Ademiluyi, G Oboh
Experimental and toxicologic pathology 65 (3), 305-309, 2013
4092013
Comparative study on the inhibitory effect of caffeic and chlorogenic acids on key enzymes linked to Alzheimer’s disease and some pro-oxidant induced oxidative stress in rats …
G Oboh, OM Agunloye, AJ Akinyemi, AO Ademiluyi, SA Adefegha
Neurochemical research 38, 413-419, 2013
3292013
Caffeic and chlorogenic acids inhibit key enzymes linked to type 2 diabetes (in vitro): a comparative study
G Oboh, OM Agunloye, SA Adefegha, AJ Akinyemi, AO Ademiluyi
Journal of basic and clinical physiology and pharmacology 26 (2), 165-170, 2015
3282015
Inhibitory effect of polyphenol-rich extracts of jute leaf (Corchorus olitorius) on key enzyme linked to type 2 diabetes (α-amylase and α-glucosidase) and hypertension …
G Oboh, AO Ademiluyi, AJ Akinyemi, T Henle, JA Saliu, U Schwarzenbolz
Journal of functional foods 4 (2), 450-458, 2012
2952012
Antioxidant and inhibitory effect of red ginger (Zingiber officinale var. Rubra) and white ginger (Zingiber officinale Roscoe) on Fe2+ induced lipid peroxidation in rat brain …
G Oboh, AJ Akinyemi, AO Ademiluyi
Experimental and toxicologic pathology 64 (1-2), 31-36, 2012
2152012
Cardio-protective and antioxidant properties of caffeic acid and chlorogenic acid: Mechanistic role of angiotensin converting enzyme, cholinesterase and arginase activities in …
OM Agunloye, G Oboh, AO Ademiluyi, AO Ademosun, AA Akindahunsi, ...
Biomedicine & Pharmacotherapy 109, 450-458, 2019
2042019
Antiulcer agents: From plant extracts to phytochemicals in healing promotion
M Sharifi-Rad, PVT Fokou, F Sharopov, M Martorell, AO Ademiluyi, ...
Molecules 23 (7), 1751, 2018
1932018
Inhibitory effects of aqueous extract of two varieties of ginger on some key enzymes linked to type-2 diabetes in vitro
G Oboh, AJ Akinyemi, AO Ademiluyi, SA Adefegha
Journal of Food and Nutrition Research 49 (1), 14-20, 2010
1632010
Inhibition of acetylcholinesterase activities and some pro-oxidant induced lipid peroxidation in rat brain by two varieties of ginger (Zingiber officinale)
G Oboh, AO Ademiluyi, AJ Akinyemi
Experimental and toxicologic pathology 64 (4), 315-319, 2012
1522012
Phenolic Extract from Moringa oleifera Leaves Inhibits Key Enzymes Linked to Erectile Dysfunction and Oxidative Stress in Rats’ Penile Tissues
G Oboh, AO Ademiluyi, AO Ademosun, TA Olasehinde, SI Oyeleye, ...
1292015
Antioxidant properties of methanolic extracts of mistletoes (Viscum album) from cocoa and cashew trees in Nigeria
AA Oluwaseun, O Ganiyu
African Journal of Biotechnology 7 (17), 2010
1252010
The effect of roasting on the nutritional and antioxidant properties of yellow and white maize varieties
G Oboh, AO Ademiluyi, AA Akindahunsi
International journal of food science & technology 45 (6), 1236-1242, 2010
1182010
Phytochemicals in Helicobacter pylori Infections: What Are We Doing Now?
B Salehi, F Sharopov, M Martorell, J Rajkovic, AO Ademiluyi, ...
International journal of molecular sciences 19 (8), 2361, 2018
1152018
Aqueous Extracts of Roselle (Hibiscus sabdariffa Linn.) Varieties Inhibit α-Amylase and α-Glucosidase Activities In Vitro
AO Ademiluyi, G Oboh
Journal of medicinal food 16 (1), 88 - 93., 2013
1102013
Euphorbia-Derived Natural Products with Potential for Use in Health Maintenance
B Salehi, M Iriti, S Vitalini, H Antolak, E Pawlikowska, D Kręgiel, ...
Biomolecules 9 (8), 337, 2019
992019
Changes in polyphenols distribution and antioxidant activity during fermentation of some underutilized legumes
G Oboh, AO Ademiluyi, AA Akindahunsi
Food Science and Technology International 15 (1), 41-46, 2009
972009
Aqueous Extracts of Two Varieties of Ginger (Zingiber officinale) Inhibit Angiotensin I–Converting Enzyme, Iron(II), and Sodium Nitroprusside-Induced Lipid Peroxidation in the …
AJ Akinyemi, AO Ademiluyi, G Oboh
Journal of medicinal food 16 (7), 641-646, 2013
952013
Modulatory effects of dietary inclusion of garlic (Allium sativum) on gentamycin–induced hepatotoxicity and oxidative stress in rats
AO Ademiluyi, G Oboh, TR Owoloye, OJ Agbebi
Asian Pacific journal of tropical biomedicine 3 (6), 470-475, 2013
952013
Aqueous extracts of avocado pear (Persea americana Mill.) leaves and seeds exhibit anti-cholinesterases and antioxidant activities in vitro
G Oboh, VO Odubanjo, F Bello, AO Ademosun, SI Oyeleye, EE Nwanna, ...
Journal of basic and clinical physiology and pharmacology 27 (2), 131-140, 2016
892016
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