עקוב אחר
Tyler J. Avis
Tyler J. Avis
כתובת אימייל מאומתת בדומיין carleton.ca
כותרת
צוטט על ידי
צוטט על ידי
שנה
Multifaceted beneficial effects of rhizosphere microorganisms on plant health and productivity
TJ Avis, V Gravel, H Antoun, RJ Tweddell
Soil biology and biochemistry 40 (7), 1733-1740, 2008
5592008
Ecological and Mechanistic Insights Into the Direct and Indirect Antimicrobial Properties of Bacillus subtilis Lipopeptides on Plant Pathogens
J Falardeau, C Wise, L Novitsky, TJ Avis
Journal of chemical ecology 39, 869-878, 2013
3342013
Specificity and Mode of Action of the Antifungal Fatty Acid cis-9-Heptadecenoic Acid Produced byPseudozyma flocculosa
TJ Avis, RR Bélanger
Applied and environmental microbiology 67 (2), 956-960, 2001
2502001
Suppressive effect of non-aerated compost teas on foliar fungal pathogens of tomato
SB Koné, A Dionne, RJ Tweddell, H Antoun, TJ Avis
Biological control 52 (2), 167-173, 2010
1912010
Dependence of arbuscular-mycorrhizal fungi on their plant host for palmitic acid synthesis
M Trépanier, G Bécard, P Moutoglis, C Willemot, S Gagné, TJ Avis, ...
Applied and environmental microbiology 71 (9), 5341-5347, 2005
1612005
Antimicrobial effect of polydopamine coating on Escherichia coli
Z Iqbal, EPC Lai, TJ Avis
Journal of Materials Chemistry 22 (40), 21608-21612, 2012
1232012
Mechanisms and means of detection of biocontrol activity of Pseudozyma yeasts against plant-pathogenic fungi
TJ Avis, RR Bélanger
FEMS Yeast Research 2 (1), 5-8, 2002
1212002
Antifungal compounds that target fungal membranes: applications in plant disease control
TJ Avis
Canadian Journal of Plant Pathology 29 (4), 323-329, 2007
1052007
Lentils enhance probiotic growth in yogurt and provide added benefit of antioxidant protection
R Agil, A Gaget, J Gliwa, TJ Avis, WG Willmore, F Hosseinian
LWT-Food Science and Technology 50 (1), 45-49, 2013
982013
Management of potato dry rot
A Bojanowski, TJ Avis, S Pelletier, RJ Tweddell
Postharvest biology and technology 84, 99-109, 2013
932013
Interaction of antimicrobial cyclic lipopeptides from Bacillus subtilis influences their effect on spore germination and membrane permeability in fungal plant pathogens
J Liu, I Hagberg, L Novitsky, H Hadj-Moussa, TJ Avis
Fungal biology 118 (11), 855-861, 2014
892014
Fatty acid profiles of polar and non-polar lipids of Pleurotus ostreatus and P. cornucopiae var.‘citrino-pileatus’ grown at different temperatures
K Pedneault, P Angers, TJ Avis, A Gosselin, RJ Tweddell
Mycological Research 111 (10), 1228-1234, 2007
852007
Antifungal effects of compost tea microorganisms on tomato pathogens
A On, F Wong, Q Ko, RJ Tweddell, H Antoun, TJ Avis
Biological Control 80, 63-69, 2015
772015
Treatment of oat bran with carbohydrases increases soluble phenolic acid content and influences antioxidant and antimicrobial activities
R Alrahmany, TJ Avis, A Tsopmo
Food research international 52 (2), 568-574, 2013
742013
Effect of non-aerated compost teas on damping-off pathogens of tomato
A Dionne, RJ Tweddell, H Antoun, TJ Avis
Canadian Journal of Plant Pathology 34 (1), 51-57, 2012
722012
Approaches to molecular characterization of fungal biocontrol agents: some case studies
TJ Avis, RC Hamelin, RR Bélanger
Canadian Journal of Plant Pathology 23 (1), 8-12, 2001
632001
Synthesis and biological characterization of (Z)-9-heptadecenoic and (Z)-6-methyl-9-heptadecenoic acids: Fatty acids with antibiotic activity produced by Pseudozyma flocculosa
TJ Avis, RR Boulanger, RR Bélanger
Journal of Chemical Ecology 26, 987-1000, 2000
562000
Molecular and physiological analysis of the powdery mildew antagonist Pseudozyma flocculosa and related fungi
TJ Avis, SJ Caron, T Boekhout, RC Hamelin, RR Bélanger
Phytopathology 91 (3), 249-254, 2001
542001
Cellular lipid composition affects sensitivity of plant pathogens to fengycin, an antifungal compound produced by Bacillus subtilis strain CU12
C Wise, J Falardeau, I Hagberg, TJ Avis
Phytopathology 104 (10), 1036-1041, 2014
522014
Ecological processes and interactions occurring in leaf surface fungi.
RR Bélanger, TJ Avis
Phyllosphere microbiology, 193-207, 2002
522002
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מאמרים 1–20