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Nawaf Abu-Khalaf
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Year
Applications of precision agriculture in horticultural crops
M Zude-Sasse, S Fountas, TA Gemtos, N Abu-Khalaf
European Journal of Horticultural Science (eJHS) 81 (2), 78-90, 2016
1052016
Visible/Near Infrared (VIS/NIR) spectroscopy as an optical sensor for evaluating olive oil quality
N Abu-Khalaf, M Hmidat
Computers and Electronics in Agriculture 173, 105445, 2020
542020
Sensing tomato’s pathogen using Visible/Near infrared (VIS/NIR) spectroscopy and multivariate data analysis (MVDA)
N Abu-Khalaf
Palestine Technical University Research Journal 3 (1), 12-22, 2015
35*2015
A five-point penetrometer with GPS for measuring soil compaction variability
S Fountas, D Paraforos, C Cavalaris, C Karamoutis, TA Gemtos, ...
Computers and Electronics in Agriculture 96, 109-116, 2013
352013
Multivariate data analysis to identify the groundwater pollution sources in Tulkarm area / Palestine
N Abu-Khalaf, S Khayat, B Natsheh
Science and Technology 3 (4), 99-104, 2013
292013
Effect of using magnetic brackish water on irrigated bell pepper crop (Capsicum annuum L.) characteristics in lower Jordan Valley/West Bank
A Marei, D Rdaydeh, D Karajeh, N Abu-Khalaf
Journal of Agricultural Science and Technology A 4, 830-838, 2014
262014
Detection of Lethal Bronzing Disease in Cabbage Palms (Sabal palmetto) Using a Low-Cost Electronic Nose
MJ Oates, N Abu-Khalaf, C Molina-Cabrera, A Ruiz-Canales, J Ramos, ...
Biosensors 10 (11), 188, 2020
252020
Calibration of a sensor array (an electronic tongue) for identification and quantification of odorants from livestock buildings
N Abu-Khalaf, JJL Iversen
Sensors 7 (1), 103-128, 2007
252007
Differentiation between normal and white striped turkey breasts by visible/near infrared spectroscopy and multivariate data analysis
A Zaid, N Abu-Khalaf, S Mudalal, M Petracci
Food Science of Animal Resources 40 (1), 96-105, 2020
242020
Visible/Near infrared (VIS/NIR) spectroscopy and multivariate data analysis (MVDA) for identification and quantification of olive leaf spot (OLS) disease
N Abu-Khalaf, M Salman
Palestine Technical University Research Journal 2 (1), 1-8, 2014
24*2014
Near infrared [NIR] technology and multivariate data analysis for sensing taste attributes of apples
N Abu-Khalaf, BS Bennedsen
International agrophysics 18 (3), 2004
242004
Distinguishing carrot’s characteristics by near infrared (NIR) reflectance and multivariate data analysis
N Abu-Khalaf, BS Bennedsen, GK Bjørn
Agricultural Engineering International: CIGR Journal, 2004
232004
Evaluating the potential use of electronic tongue in early identification and diagnosis of bacterial infections
R Al Ramahi, AN Zaid, N Abu-Khalaf
Infection and Drug Resistance 12, 2445-2451, 2019
222019
Strawberry (Fragaria ananassa Duch.) plant productivity quality in relation to soil depth and water requirements
B Natsheh, N Abu-Khalaf, S Mousa
International Journal of Plant Research 5 (1), 1-6, 2015
222015
Identification and quantification of olive oil quality parameters using an electronic nose
N Abu-Khalaf
Agriculture 11 (7), 674, 2021
212021
Plum-tasting using near infra-red [NIR] technology
N Abu-Khalaf, BS Bennedsen
International Agrophysics 16 (2), 2002
202002
Non-Destructive Quality Measurement for Three Varieties of Tomato Using VIS/NIR Spectroscopy
K Najjar, N Abu-Khalaf
Sustainability 13 (19), 10747, 2021
172021
The Taste of Commercially Available Clarithromycin Oral Pharmaceutical Suspensions in the Palestinian Market: Electronic Tongue and In Vivo Evaluation
N Abu-Khalaf, AN Zaid, N Jaradat, A AlKilany, BA Rumaila, RA Ramahi, ...
Sensors 18 (2), 454-464, 2018
172018
Classification and Prediction of Bee Honey Indirect Adulteration Using Physiochemical Properties Coupled with K-Means Clustering and Simulated Annealing-Artificial Neural …
M Al-Mahasneh, M Al-U’datt, T Rababah, M Al-Widyan, A Abu Kaeed, ...
Journal of Food Quality 8, 1-9, 2021
162021
Visible/Near infrared (VIS/NIR) spectroscopy technique to detect gray mold disease in the early stages of tomato fruit
K Najjar, N Abu-Khalaf
Journal of Microbiology, Biotechnology and Food Sciences 11 (2), e3108, 5 pages, 2021
152021
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Articles 1–20