| Resonant Mie scattering (RMieS) correction of infrared spectra from highly scattering biological samples P Bassan, A Kohler, H Martens, J Lee, HJ Byrne, P Dumas, E Gazi, ... Analyst 135 (2), 268-277, 2010 | 423 | 2010 |
| Extended multiplicative signal correction in vibrational spectroscopy, a tutorial NK Afseth, A Kohler Chemometrics and Intelligent Laboratory Systems 117, 92-99, 2012 | 263 | 2012 |
| Sensory qualities of whole wheat pan bread—influence of farming system, milling and baking technique I Kihlberg, L Johansson, A Kohler, E Risvik Journal of Cereal Science 39 (1), 67-84, 2004 | 237 | 2004 |
| Optimizing Savitzky–Golay parameters for improving spectral resolution and quantification in infrared spectroscopy B Zimmermann, A Kohler Applied spectroscopy 67 (8), 892-902, 2013 | 225 | 2013 |
| Estimating and correcting Mie scattering in synchrotron-based microscopic Fourier transform infrared spectra by extended multiplicative signal correction A Kohler, J Sulé-Suso, GD Sockalingum, M Tobin, F Bahrami, Y Yang, ... Applied spectroscopy 62 (3), 259-266, 2008 | 198 | 2008 |
| Application of PLS‐DA in multivariate image analysis S Chevallier, D Bertrand, A Kohler, P Courcoux Journal of Chemometrics: A Journal of the Chemometrics Society 20 (5), 221-229, 2006 | 191 | 2006 |
| Heat-induced changes in myofibrillar protein structures and myowater of two pork qualities. A combined FT-IR spectroscopy and low-field NMR relaxometry study HC Bertram, A Kohler, U Böcker, R Ofstad, HJ Andersen Journal of Agricultural and Food Chemistry 54 (5), 1740-1746, 2006 | 180 | 2006 |
| Extended multiplicative signal correction as a tool for separation and characterization of physical and chemical information in Fourier transform infrared microscopy images of … A Kohler, C Kirschner, A Oust, H Martens Applied spectroscopy 59 (6), 707-716, 2005 | 172 | 2005 |
| RMieS‐EMSC correction for infrared spectra of biological cells: Extension using full Mie theory and GPU computing P Bassan, A Kohler, H Martens, J Lee, E Jackson, N Lockyer, P Dumas, ... Journal of biophotonics 3 (8‐9), 609-620, 2010 | 160 | 2010 |
| FT-IR spectroscopy for identification of closely related lactobacilli A Oust, T Møretrø, C Kirschner, JA Narvhus, A Kohler Journal of microbiological methods 59 (2), 149-162, 2004 | 152 | 2004 |
| FTIR spectroscopy for evaluation and monitoring of lipid extraction efficiency for oleaginous fungi K Forfang, B Zimmermann, G Kosa, A Kohler, V Shapaval PloS one 12 (1), e0170611, 2017 | 150 | 2017 |
| FTIR microscopy of biological cells and tissue: data analysis using resonant Mie scattering (RMieS) EMSC algorithm P Bassan, A Sachdeva, A Kohler, C Hughes, A Henderson, J Boyle, ... Analyst 137 (6), 1370-1377, 2012 | 144 | 2012 |
| Model‐based pre‐processing in Raman spectroscopy of biological samples KH Liland, A Kohler, NK Afseth Journal of Raman Spectroscopy 47 (6), 643-650, 2016 | 128 | 2016 |
| Explorative Multifactor Approach for Investigating Global Survival Mechanisms of Campylobacter jejuni under Environmental Conditions B Moen, A Oust, Ø Langsrud, N Dorrell, GL Marsden, J Hinds, A Kohler, ... Applied and environmental microbiology 71 (4), 2086-2094, 2005 | 113 | 2005 |
| Influence of aging and salting on protein secondary structures and water distribution in uncooked and cooked pork. A combined FT-IR microspectroscopy and 1H NMR relaxometry study Z Wu, HC Bertram, A Kohler, U Böcker, R Ofstad, HJ Andersen Journal of Agricultural and Food Chemistry 54 (22), 8589-8597, 2006 | 111 | 2006 |
| Infrared spectroscopy of pollen identifies plant species and genus as well as environmental conditions B Zimmermann, A Kohler PLoS One 9 (4), e95417, 2014 | 110 | 2014 |
| Fourier Transform Infrared and Raman Spectroscopy for Characterization of Listeria monocytogenes Strains A Oust, T Møretrø, K Naterstad, GD Sockalingum, I Adt, M Manfait, ... Applied and Environmental Microbiology 72 (1), 228-232, 2006 | 103 | 2006 |
| Revealing covariance structures in Fourier transform infrared and Raman microspectroscopy spectra: A study on pork muscle fiber tissue subjected to different processing parameters U Böcker, R Ofstad, Z Wu, HC Bertram, GD Sockalingum, M Manfait, ... Applied Spectroscopy 61 (10), 1032-1039, 2007 | 95 | 2007 |
| Monitoring protein structural changes and hydration in bovine meat tissue due to salt substitutes by Fourier transform infrared (FTIR) microspectroscopy N Perisic, NK Afseth, R Ofstad, A Kohler Journal of agricultural and food chemistry 59 (18), 10052-10061, 2011 | 93 | 2011 |
| Biochemical profiling, prediction of total lipid content and fatty acid profile in oleaginous yeasts by FTIR spectroscopy V Shapaval, J Brandenburg, J Blomqvist, V Tafintseva, V Passoth, ... Biotechnology for biofuels 12, 1-12, 2019 | 92 | 2019 |
Volha ShapavalNMBUכתובת אימייל מאומתת בדומיין nmbu.no
