|Increasing CO 2 threatens human nutrition|
SS Myers, A Zanobetti, I Kloog, P Huybers, ADB Leakey, AJ Bloom, ...
Nature 510 (7503), 139-142, 2014
|Influence of rising atmospheric CO2 concentrations and temperature on growth, yield and grain quality of cereal crops|
JP Conroy, S Seneweera, AS Basra, G Rogers, B Nissen-Wooller
Functional Plant Biology 21 (6), 741-758, 1994
|Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice …|
C Zhu, K Kobayashi, I Loladze, J Zhu, Q Jiang, X Xu, G Liu, S Seneweera, ...
Science advances 4 (5), eaaq1012, 2018
|Growth, grain yield and quality of rice (Oryza sativa L.) in response to elevated CO2 and phosphorus nutrition|
SP Seneweera, JP Conroy
Soil Science and Plant Nutrition 43 (sup1), 1131-1136, 1997
|Changes in source–sink relations during development influence photosynthetic acclimation of rice to free air CO2 enrichment (FACE)|
SP Seneweera, O Ghannoum, JP Conroy, K Ishimaru, M Okada, ...
Functional Plant Biology 29 (8), 947-955, 2002
|Elevated atmospheric [CO2] can dramatically increase wheat yields in semi‐arid environments and buffer against heat waves|
GJ Fitzgerald, M Tausz, G O'Leary, MR Mollah, S Tausz‐Posch, ...
Global change biology 22 (6), 2269-2284, 2016
|Understanding crop physiology to select breeding targets and improve crop management under increasing atmospheric CO2 concentrations|
M Tausz, S Tausz-Posch, RM Norton, GJ Fitzgerald, ME Nicolas, ...
Environmental and Experimental Botany 88, 71-80, 2013
|Improving yield potential in crops under elevated CO2: integrating the photosynthetic and nitrogen utilization efficiencies|
S Kant, S Seneweera, J Rodin, M Materne, D Burch, SJ Rothstein, ...
Frontiers in Plant Science 3, 162, 2012
|Accelerated early growth of rice at elevated CO2 (Is it related to developmental changes in the shoot apex?)|
DS Jitla, GS Rogers, SP Seneweera, AS Basra, RJ Oldfield, JP Conroy
Plant Physiology 115 (1), 15-22, 1997
|Release of antimicrobial peptides through bromelain hydrolysis of leatherjacket (Meuchenia sp.) insoluble proteins|
J Salampessy, M Phillips, S Seneweera, K Kailasapathy
Food Chemistry 120 (2), 556-560, 2010
|Diurnal regulation of leaf blade elongation in rice by CO2 (is it related to sucrose-phosphate synthase activity?)|
SP Seneweera, AS Basra, EW Barlow, JP Conroy
Plant Physiology 108 (4), 1471-1477, 1995
|New insight into photosynthetic acclimation to elevated CO2: the role of leaf nitrogen and ribulose-1, 5-bisphosphate carboxylase/oxygenase content in rice leaves|
S Seneweera, A Makino, N Hirotsu, R Norton, Y Suzuki
Environmental and Experimental Botany 71 (2), 128-136, 2011
|Rising atmospheric CO2 concentration affects mineral nutrient and protein concentration of wheat grain|
N Fernando, J Panozzo, M Tausz, R Norton, G Fitzgerald, S Seneweera
Food Chemistry 133 (4), 1307-1311, 2012
|Influence of elevated CO2 and phosphorus nutrition on the growth and yield of a short-duration rice (Oryza sativa L. cv. Jarrah)|
S Seneweera, P Milham, J Conroy
Functional Plant Biology 21 (3), 281-292, 1994
|Elevated CO2 alters grain quality of two bread wheat cultivars grown under different environmental conditions|
N Fernando, J Panozzo, M Tausz, RM Norton, N Neumann, GJ Fitzgerald, ...
Agriculture, Ecosystems & Environment 185, 24-33, 2014
|Arsenic speciation dynamics in paddy rice soil-water environment: sources, physico-chemical, and biological factors-a review|
P Kumarathilaka, S Seneweera, A Meharg, J Bundschuh
Water research 140, 403-414, 2018
|Influence of rising atmospheric CO2 and phosphorus nutrition on the grain yield and quality of rice (Oryza sativa cv. Jarrah)|
SP Seneweera, AB Blakeney, P Milham
Cereal Chemistry 73 (2), 239-243, 1996
|Field-scale evaluation of biosolids-derived organomineral fertilizers applied to winter wheat in England|
S Tausz-Posch, S Seneweera, RM Norton, GJ Fitzgerald, M Tausz
Field Crops Research 133, 160-166, 2012
|High vapour pressure deficit and low soil water availability enhance shoot growth responses of a C4 grass (Panicum coloratum cv. Bambatsi) to CO2 enrichment|
SP Seneweera, O Ghannoum, J Conroy
Functional Plant Biology 25 (3), 287-292, 1998
|Elevated carbon dioxide changes grain protein concentration and composition and compromises baking quality. A FACE study|
JF Panozzo, CK Walker, DL Partington, NC Neumann, M Tausz, ...
Journal of Cereal Science 60 (3), 461-470, 2014