| Bactericidal effect of various non-thermal plasma agents and the influence of experimental conditions in microbial inactivation: A review J Guo, K Huang, J Wang Food Control 50, 482-490, 2015 | 223 | 2015 |
| Inactivation of yeast on grapes by plasma-activated water and its effects on quality attributes J Guo, K Huang, X Wang, C Lyu, N Yang, Y Li, J Wang Journal of food protection 80 (2), 225-230, 2017 | 96 | 2017 |
| Inactivation of Penicillium italicum on kumquat via plasma-activated water and its effects on quality attributes J Guo, D Qin, W Li, F Wu, L Li, X Liu International Journal of Food Microbiology 343, 109090, 2021 | 41 | 2021 |
| Effects of glutinous rice protein components on the volatile substances and sensory properties of Chinese rice wine T Chen, F Wu, J Guo, M Ye, H Hu, J Guo, X Liu Journal of the Science of Food and Agriculture 100 (8), 3297-3307, 2020 | 26 | 2020 |
| Inactivation effects of plasma-activated water on Fusarium graminearum J Guo, J Wang, H Xie, J Jiang, C Li, W Li, L Li, X Liu, F Lin Food Control 134, 108683, 2022 | 25 | 2022 |
| Evaluation of cold plasma for decontamination of molds and mycotoxins in rice grain J Guo, Z He, C Ma, W Li, J Wang, F Lin, X Liu, L Li Food Chemistry 402, 134159, 2023 | 23 | 2023 |
| Morphology analysis of Escherichia coli treated with non‐thermal plasma J Guo, Z Li, K Huang, Y Li, J Wang Journal of Applied Microbiology 122 (1), 87-96, 2017 | 16 | 2017 |
| Analysis of the Fungi community variation during rice storage through high throughput sequencing W Li, J Cui, J Li, J Guo, T Huang, J Zhang, H Hu, X Liu Processes 10 (4), 754, 2022 | 8 | 2022 |
| Potential volatile markers of brown rice infested by the rice weevil, Sitophilus oryzae (L.)(Coleoptera: Curculionidae) X Tian, F Wu, G Zhou, J Guo, X Liu, T Zhang Food Chemistry: X 17, 100540, 2023 | 7 | 2023 |
| The peroxins BcPex8, BcPex10, and BcPex12 are required for the development and pathogenicity of Botrytis cinerea L Li, M Yu, J Guo, Z Hao, Z Zhang, Z Lu, J Wang, X Zhu, Y Wang, J Chen, ... Frontiers in Microbiology 13, 962500, 2022 | 2 | 2022 |
| Monitoring peroxisome dynamics using enhanced green fluorescent protein labeling in Alternaria alternata Z Lu, J Guo, Q Li, Y Han, Z Zhang, Z Hao, Y Wang, G Sun, J Wang, L Li Frontiers in Microbiology 13, 1017352, 2022 | 1 | 2022 |
| Eddy current field analysis of flameproof induction motor using edge element method B Bai, J Guo, H He, Y Li, B Zhang 2009 IEEE International Conference on Industrial Technology, 1-4, 2009 | 1 | 2009 |
| Impact of dielectric barrier discharge cold plasma on anthocyanin metabolism in blueberries: A targeted metabonomic and transcriptomic analysis L Xu, Z Gao, L Li, J Guo Postharvest Biology and Technology 213, 112963, 2024 | | 2024 |
| Deciphering the Microbiological Mechanisms Underlying the Impact of Different Storage Conditions on Rice Grain Quality Z Qiu, F Wu, H Hu, J Guo, C Wu, P Wang, J Ling, Y Cui, J Ye, G Fang, ... Foods 13 (2), 266, 2024 | | 2024 |
Chenang LyuAssistant professor of Shanghai Jiao Tong UniversityVerified email at sjtu.edu.cn
