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Olubunmi Ajayi
Olubunmi Ajayi
Professor of Biochemistry, Ekiti State University
Verified email at eksu.edu.ng
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Cited by
Cited by
Year
Food value of two varieties of ginger (Zingiber officinale) commonly consumed in Nigeria
OB Ajayi, SF Akomolafe, FT Akinyemi
International Scholarly Research Notices 2013, 2013
792013
A comparative study on antioxidant properties, proximate and mineral compositions of the peel and pulp of ripe Annona muricata (L.) fruit.
SF Akomolafe, OB Ajayi
International Food Research Journal 22 (6), 2015
522015
Effect of oilseed diets on plasma lipid profile in albino rats
OB Ajayi, DD Ajayi
Pakistan Journal of Nutrition 8 (2), 116-118, 2009
392009
Potentials of Kerstingiella geocarpa as a Health Food
OB Ajayi, FL Oyetayo
Journal of medicinal food 12 (1), 184-187, 2009
342009
Effect of low‐zinc status and essential fatty acids deficiency on the activities of aspartate aminotransferase and alanine aminotransferase in liver and serum of albino rats
OB Ajayi, A Odutuga
Food/Nahrung 48 (2), 88-90, 2004
262004
Effect of Tetrapleura tetraptera fruit on plasma lipid profile and enzyme activities in some tissues of hypercholesterolemic rats.
OB Ajayi, AS Fajemilehin, CA Dada, OM Awolusi
242011
Co‐administration of caffeine and caffeic acid alters some key enzymes linked with reproductive function in male rats
SF Akomolafe, AJ Akinyemi, G Oboh, SI Oyeleye, OB Ajayi, AE Omonisi, ...
Andrologia 50 (2), e12839, 2018
222018
Comparative proximate, minerals and antinutrient analysis of selected Nigerian leafy vegetables
O Ajayi, T Bamidele, O Malachi, A Oladejo
Journal of Applied Life Sciences International 16 (1), 1-8, 2018
172018
Micronutrient changes in some tissues of copper deficient rats
OB Ajayi
Pak. J. nutr 4, 123-125, 2005
172005
Starch composition, glycemic indices, antioxidant properties and carbohydrate hydrolyzing enzymes activities of African star apple fruit parts
OB Ajayi, FL Oyetayo, SF Akomolafe
BMC Complementary Medicine and Therapies 20, 1-10, 2020
142020
African star apple fruit pulp‐supplemented diet modulates fertility‐related biomolecules in the testis and epididymis of high‐fat diet/streptozotocin‐induced diabetic rats
SF Akomolafe, IA Odeniyi, FL Oyetayo, OB Ajayi
Journal of food biochemistry 43 (9), e12969, 2019
102019
Response of hypercholesterolemic rats to Sesamum indicum Linn seed oil supplemented diet
OB Ajayi, J Braimoh, K Olasunkanmi
Journal of Life Sciences 6 (11), 1214, 2012
102012
Nutritional composition, phytochemical screening and antimicrobial properties of the leaf of Ficus exasperata (Vahl).
OB Ajayi, JO Oluyege, OM Olalemi, TM Ilesanmi
102012
Curcumin improves biomolecules associated with renal function and attenuates oxidative injury and histopathological changes in potassium-induced toxicity in rats’ kidney
SF Akomolafe, TA Olasehinde, OO Adewale, OB Ajayi
Biological Trace Element Research 199, 197-204, 2021
92021
Inhibitory Effect of Artocarpus altilis leaf powder supplemented diet on key enzymes relevant to acute type-2 diabetes in alloxan induced diabetic rats
OB Ajayi, OA Godwin
Pharmacology Online 3, 195-202, 2019
72019
Effect of dry garlic powder on plasma lipid profile and enzyme activities in some tissues of hypercholesterolemic rats
OB Ajayi, DD Ajayi
Advances in Biochemistry 2 (3), 45-49, 2014
72014
Inhibition of alloxan-iduced diabetes by turmeric pretreatment in rats: The effect on anti-oxidant enzymes in some organs (liver, kidney and heart)
AG Oluwafemi, OA Oseni, OB Ajayi, AS Akomolafe
International Journal of Research in Pharmacy and Biosciences 4 (6), 10-17, 2017
62017
Comparative study of the fatty acid profiles of the vegetable oil brands comsumed in Nigeria
OB Ajayi, OI Malachi
Journal of Advances in Biology and Biotechnology 2 (4), 200-207, 2015
62015
A review of biological and therapeutic activities of Moringa oleifera Linn
OM David, O Ogunmoroti, O Ajayi, V Eleyode, A Ogunniran, TA Adegbuyi, ...
J Mod Drug Discov Drug Deliv Res 4 (3), 1-13, 2017
52017
Effect of Zinc Deficiency on Haematological Parameters and Mineral
OB Ajayi
Pakistan Journal of Nutrition 7 (4), 543-545, 2008
52008
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