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Giuseppe Squillaci
Giuseppe Squillaci
Researcher, Research Institute on Terrestrial Ecosystems
Verified email at iret.cnr.it
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Cited by
Cited by
Year
Chestnut (Castanea sativa Mill.) industrial wastes as a valued bioresource for the production of active ingredients
G Squillaci, F Apone, LM Sena, A Carola, A Tito, M Bimonte, A De Lucia, ...
Process Biochemistry 64, 228-236, 2018
1112018
Characterization of extra virgin olive oils produced with typical Italian varieties by their phenolic profile
G Del Monaco, A Officioso, S D’Angelo, F La Cara, E Ionata, ...
Food Chemistry 184, 220-228, 2015
862015
Carotenoids from the extreme halophilic archaeon Haloterrigena turkmenica: identification and antioxidant activity
G Squillaci, R Parrella, V Carbone, P Minasi, F La Cara, A Morana
Extremophiles 21, 933-945, 2017
722017
Production and properties of an exopolysaccharide synthesized by the extreme halophilic archaeon Haloterrigena turkmenica
G Squillaci, R Finamore, P Diana, OF Restaino, C Schiraldi, S Arbucci, ...
Applied Microbiology and Biotechnology 100, 613-623, 2016
582016
Electrochemical deposition of bio-inspired laccase-polydopamine films for phenolic sensors
LC Almeida, RD Correia, G Squillaci, A Morana, F La Cara, JP Correia, ...
Electrochimica Acta 319, 462-471, 2019
552019
Development of an Energy Biorefinery Model for Chestnut (Castanea sativa Mill.) Shells
A Morana, G Squillaci, SM Paixão, L Alves, F La Cara, P Moura
Energies 10 (10), 1504, 2017
472017
Castanea sativa Mill. Shells Aqueous Extract Exhibits Anticancer Properties Inducing Cytotoxic and Pro-Apoptotic Effects
NA Cacciola, G Squillaci, M D’Apolito, O Petillo, F Veraldi, F La Cara, ...
Molecules 24 (18), 3401, 2019
462019
Electrosynthesis of polydopamine films-tailored matrices for laccase-based biosensors
LC Almeida, RD Correia, A Marta, G Squillaci, A Morana, F La Cara, ...
Applied Surface Science 480, 979-989, 2019
462019
Isolation, characterization and analysis of pro-inflammatory potential of Klebsiella pneumoniae outer membrane vesicles
F Martora, F Pinto, V Folliero, M Cammarota, F Dell’Annunziata, ...
Microbial pathogenesis 136, 103719, 2019
352019
Isolation and characterisation of a novel alpha-amylase from the extreme haloarchaeon Haloterrigena turkmenica
M Santorelli, L Maurelli, G Pocsfalvi, I Fiume, G Squillaci, F La Cara, ...
International journal of biological macromolecules 92, 174-184, 2016
282016
Grape Canes from Typical Cultivars of Campania (Southern Italy) as a Source of High-Value Bioactive Compounds: Phenolic Profile, Antioxidant and Antimicrobial Activities
G Squillaci, C Zannella, V Carbone, P Minasi, V Folliero, D Stelitano, ...
Molecules 26 (9), 2746, 2021
202021
Untargeted Characterization of Chestnut (Castanea sativa Mill.) Shell Polyphenol Extract: A Valued Bioresource for Prostate Cancer Cell Growth Inhibition
NA Cacciola, A Cerrato, AL Capriotti, C Cavaliere, M D’Apolito, ...
Molecules 25 (12), 2730, 2020
182020
Design of three residues peptides against SARS-CoV-2 infection
C Zannella, A Chianese, G Greco, B Santella, G Squillaci, A Monti, N Doti, ...
Viruses 14 (10), 2103, 2022
122022
Chestnut Shells as Waste Material for Succinic Acid Production from Actinobacillus succinogenes 130Z
M Ventrone, C Schiraldi, G Squillaci, A Morana, D Cimini
Fermentation 6 (4), 105, 2020
82020
Effect of temperature and time on the phenolic extraction from grape canes
G Squillaci, LA Giorio, NA Cacciola, F La Cara, A Morana
Wastes: Solutions, Treatments and Opportunities III, 34-40, 2019
82019
Free and immobilized thermophilic alpha-L-arabinofuranosidase for arabinose production
G Squillaci, A Esposito, F La Cara
Arch Ind Biotechnol. 2017; 1 (1): 27-34 28 Arch Ind Biotechnol 2017 Volume 1 …, 2017
62017
Valorization of an Underutilized Waste from Olive Oil Production by Recovery of Hydroxytyrosol
G Squillaci, I Serino, S Errichiello, F La Cara, A Morana
Processes 10 (10), 1969, 2022
42022
Polyphenol extract from “Greco” grape canes: Characterization, antioxidant capacity, and antitumor effects on Cal-33 and JHU-SCC-011 head and neck squamous cell carcinoma
G Squillaci, F Vitiello, L Mosca, F La Cara, G Cacciapuoti, M Porcelli, ...
Molecules 27 (8), 2576, 2022
42022
Olive oil dregs as a novel source of natural antioxidants: extraction optimization towards a sustainable process
G Squillaci, A Marchetti, O Petillo, M Bosetti, F La Cara, G Peluso, ...
Processes 9 (6), 1064, 2021
42021
Antioxidant Capacity of Carotenoid Extracts from the Haloarchaeon Halorhabdus utahensis
I Serino, G Squillaci, S Errichiello, V Carbone, L Baraldi, F La Cara, ...
Antioxidants 12 (10), 1840, 2023
32023
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