Model studies on the stability of folic acid and 5-methyltetrahydrofolic acid degradation during thermal treatment in combination with high hydrostatic pressure MT Nguyen, Indrawati, M Hendrickx Journal of agricultural and food chemistry 51 (11), 3352-3357, 2003 | 79 | 2003 |
Biochemical and pharmacological characterization of nuclear urotensin‐II binding sites in rat heart ND Doan, TTM Nguyen, M Letourneau, K Turcotte, A Fournier, ... British journal of pharmacology 166 (1), 243-257, 2012 | 46 | 2012 |
Identification of Anthocyanin Compounds in Butterfly Pea Flowers (Clitoria ternatea L.) by Ultra Performance Liquid Chromatography/Ultraviolet Coupled to Mass … NM Thuy, VQ Minh, TC Ben, MT Thi Nguyen, HTN Ha, NV Tai Molecules 26 (15), 4539, 2021 | 39 | 2021 |
Continuous production of pure maltodextrin from cyclodextrin using immobilized Pyrococcus furiosus thermostable amylase NP Cuong, WH Lee, IN Oh, NM Thuy, DG Kim, JT Park, KH Park Process Biochemistry 51 (2), 282-287, 2016 | 21 | 2016 |
Orange-fleshed sweet potato grown in Viet Nam as a potential source for making noodles NM Thuy, NTD Chi, THB Huyen, NV Tai Food Res 4 (3), 712-721, 2020 | 19 | 2020 |
Kỹ thuật sau thu hoạch rau quả NM Thủy Nhà xuất bản Nông nghiệp 160, 2010 | 17 | 2010 |
Effect of extraction techniques on anthocyanin from butterfly pea flowers (Clitoria ternatea L.) cultivated in Vietnam NM Thuy, TC Ben, VQ Minh, N Van Tai Journal of Applied Biology and Biotechnology 9 (6), 173-180, 2021 | 16 | 2021 |
Identification and extraction method of quercetin from flesh and skin of shallot (Allium ascalonicum) cultivated in Soc Trang Province, Vietnam NM Thuy, NTM Tuyen, NP Cuong, LTN Huyen, NP Phuong, LTT Nguyen, ... Food Res 4 (2), 358-65, 2020 | 16 | 2020 |
Optimization of extraction conditions of phytochemical compounds in “Xiem” banana peel powder using response surface methodology N Van Tai, MN Linh, NM Thuy Journal of Applied Biology and Biotechnology 9 (6), 56-62, 2021 | 15 | 2021 |
Optimization of germination process of “Cam” brown rice by response surface methodology and evaluation of germinated rice quality LTK Loan, NM Thuy Food Research 4 (2), 459-467, 2019 | 15 | 2019 |
Modeling of thin layer drying characteristics of “Xiem” banana peel cultivated at U Minh district, Ca Mau province, Vietnam NV Tai, MN Linh, NM Thuy Food Research 5 (5), 244-249, 2021 | 13 | 2021 |
Evaluation of freeze-drying conditions on the process kinetics and physicochemical properties of purple shallot NM Thuy, NTM Tuyen, NV Thanh, NV Tai Food Research 4 (5), 1630-1636, 2020 | 12 | 2020 |
Effect of Foaming Conditions on Foam Properties and Drying Behavior of Powder from Magenta (Peristrophe roxburghiana) Leaves Extracts NM Thuy, VQ Tien, N Van Tai, VQ Minh Horticulturae 8 (6), 546, 2022 | 11 | 2022 |
Effect of extraction methods and temperature preservation on total anthocyanins compounds of Peristrophe bivalvis L. Merr leaf NM Thuy, DHN Han, VQ Minh, N Van Tai Journal of Applied Biology and Biotechnology 10 (2), 146-153, 2022 | 11 | 2022 |
Characterization of gluten-free rice bread prepared using a combination of potato tuber and ramie leaf enzymes TK Le Loan, NM Thuy, Q Le Tri, P Sunghoon Food Science and Biotechnology 30, 521-529, 2021 | 11 | 2021 |
Mathematical and artificial neural network modeling of hot air drying kinetics of instant “Cẩm” brown rice L Le Thi Kim, NM THUY, N Van TAI Food Science and Technology 43, 2023 | 10 | 2023 |
Formulation and quality evaluation of noodles with starchy flours containing high levels of resistant starch BC Too, N Van, NM Thuy Acta Scientiarum Polonorum Technologia Alimentaria 21 (2), 145-154, 2022 | 10 | 2022 |
Physicochemical Characteristics and Bioactive Compounds of New Black Cherry Tomato (Solanum lycopersicum) Varieties Grown in Vietnam HTN Ha, N Van Tai, NM Thuy Plants 10 (10), 2134, 2021 | 10 | 2021 |
Trần Thị Quế và Nguyễn Thị Mỹ Tuyền (2013),“Phân lập, tuyển chọn và định danh nấm men trong lên men rượu vang khóm” NV Thành, NM Thủy Tạp chí Khoa học Trường Đại học Cần Thơ 25, 27-35, 0 | 10 | |
Physical and chemical characteristics of goldenberry (Physalis peruviana) grown in Lam Dong province, Vietnam NM Thuy, NP Phuong, CTD Suong, NV Tai Food Res 4, 1217, 2020 | 9 | 2020 |