| Quantification of glycosidase activity in selected strains of Brettanomyces bruxellensis and Oenococcus oeni AK Mansfield, BW Zoecklein, RS Whiton American journal of enology and viticulture 53 (4), 303-307, 2002 | 100 | 2002 |
| A next-generation marker genotyping platform (AmpSeq) in heterozygous crops: a case study for marker-assisted selection in grapevine S Yang, J Fresnedo-Ramírez, M Wang, L Cote, P Schweitzer, P Barba, ... Horticulture research 3, 2016 | 89 | 2016 |
| Impact of processing parameters on the phenolic profile of wines produced from hybrid red grapes Maréchal Foch, Corot noir, and Marquette DC Manns, CTM Coquard Lenerz, AK Mansfield Journal of food science 78 (5), C696-C702, 2013 | 69 | 2013 |
| A core–shell column approach to a comprehensive high-performance liquid chromatography phenolic analysis of Vitis vinifera L. and interspecific hybrid grape juices, wines, and … DC Manns, AK Mansfield Journal of Chromatography a 1251, 111-121, 2012 | 61 | 2012 |
| Next Generation Mapping of Enological Traits in an F2 Interspecific Grapevine Hybrid Family S Yang, J Fresnedo-Ramírez, Q Sun, DC Manns, GL Sacks, AK Mansfield, ... PLoS One 11 (3), e0149560, 2016 | 49 | 2016 |
| Sensory-based action threshold for multicolored Asian lady beetle-related taint in winegrapes TL Galvan, EC Burkness, Z Vickers, P Stenberg, AK Mansfield, ... American journal of enology and viticulture 58 (4), 518-522, 2007 | 42 | 2007 |
| Sorption and diffusion properties of volatile phenols into cork T Karbowiak, AK Mansfield, VD Barrera-García, D Chassagne Food Chemistry 122 (4), 1089-1094, 2010 | 41 | 2010 |
| Identification of odor-impact compounds in red table wines produced from Frontenac grapes AK Mansfield, JP Schirle-Keller, GA Reineccius American journal of enology and viticulture 62 (2), 169-176, 2011 | 32 | 2011 |
| Reaction kinetics of monomeric anthocyanin conversion to polymeric pigments and their significance to color in interspecific hybrid wines CE Burtch, AK Mansfield, DC Manns Journal of agricultural and food chemistry 65 (31), 6379-6386, 2017 | 29 | 2017 |
| Accumulation and prediction of yeast assimilable nitrogen in New York winegrape cultivars MA Nisbet, TE Martinson, AK Mansfield American Journal of Enology and Viticulture 65 (3), 325-332, 2014 | 26 | 2014 |
| Characterization of the aroma of red Frontenac table wines by descriptive analysis AK Mansfield, ZM Vickers American journal of enology and viticulture 60 (4), 435-441, 2009 | 23 | 2009 |
| Crop load adjustment in ‘Seyval Blanc’winegrape: Impacts on yield components, fruit composition, consumer wine preferences, and economics of production TG Berkey, AK Mansfield, SD Lerch, JM Meyers, JEV Heuvel HortTechnology 21 (5), 593-598, 2011 | 20 | 2011 |
| Quantifying the Contribution of Grape Hexoses to Wine Volatiles by High-Precision [U13C]-Glucose Tracer Studies MA Nisbet, HJ Tobias, JT Brenna, GL Sacks, AK Mansfield Journal of agricultural and food chemistry 62 (28), 6820-6827, 2014 | 19 | 2014 |
| The effect of tasting sheet sensory descriptors on tasting room sales L Thomas, M I. Gómez, C James Gerling, A Katharine Mansfield International Journal of Wine Business Research 26 (1), 61-72, 2014 | 16 | 2014 |
| Training system and vine spacing impact vine growth, yield, and fruit composition in a vigorous young ‘Noiret’vineyard JEV Heuvel, SD Lerch, CC Lenerz, JM Meyers, AK Mansfield HortTechnology 23 (4), 505-510, 2013 | 15 | 2013 |
| Yeast assimilable nitrogen optimization for cool-climate Riesling CM Tahim, AK Mansfield American Journal of Enology and Viticulture 70 (2), 127-138, 2019 | 13 | 2019 |
| Foliar urea applications increase yeast assimilable nitrogen concentration and alcoholic fermentation rate in ‘Red Spy’apples used for cider production AD Karl, MG Brown, S Ma, A Sandbrook, AC Stewart, L Cheng, ... HortScience 55 (8), 1356-1364, 2020 | 12 | 2020 |
| Soil nitrogen fertilization increases yeast assimilable nitrogen concentrations in ‘Golden Russet’and ‘Medaille d’Or’apples used for cider production AD Karl, MG Brown, S Ma, A Sandbrook, AC Stewart, L Cheng, ... HortScience 55 (8), 1345-1355, 2020 | 11 | 2020 |
| The Northern Grapes Project: Integrating viticulture, enology, and marketing of new cold-hardy wine grape cultivars in the Midwest and Northeast United States TE Martinson, AK Mansfield, JJ Luby, WC Gartner, M Dharmadhikari, ... XXIX International Horticultural Congress on Horticulture: Sustaining Lives …, 2014 | 11 | 2014 |
| Preharvest prediction of yeast assimilable nitrogen in Finger Lakes Riesling using linear and multivariate modeling MA Nisbet, TE Martinson, AK Mansfield American journal of enology and viticulture 64 (4), 485-494, 2013 | 11 | 2013 |
