| Anthropological research: The structure of inquiry PJ Pelto, GH Pelto Cambridge University Press, 1978 | 1907 | 1978 |
| What are we assessing when we measure food security? A compendium and review of current metrics AD Jones, FM Ngure, G Pelto, SL Young Advances in Nutrition 4 (5), 481-505, 2013 | 573 | 2013 |
| Water, sanitation, and hygiene (WASH), environmental enteropathy, nutrition, and early child development: making the links FM Ngure, BM Reid, JH Humphrey, MN Mbuya, G Pelto, RJ Stoltzfus Annals of the New York Academy of Sciences 1308 (1), 118-128, 2014 | 367 | 2014 |
| intra‐cultural diversity: some theoretical issues1 PJ Pelto, GH Pelto American ethnologist 2 (1), 1-18, 1975 | 366 | 1975 |
| Studying knowledge, culture, and behavior in applied medical anthropology PJ Pelto, GH Pelto Medical anthropology quarterly 11 (2), 147-163, 1997 | 245 | 1997 |
| The role of care in nutrition programmes: current research and a research agenda PL Engle, M Bentley, G Pelto Proceedings of the Nutrition Society 59 (1), 25-35, 2000 | 232 | 2000 |
| Rapid ethnographic assessment: applications in a diarrhea management program ME Bentley, GH Pelto, WL Straus, DA Schumann, C Adegbola, ... Social science & medicine 27 (1), 107-116, 1988 | 225 | 1988 |
| Nutrition counseling increases weight gain among Brazilian children I Santos, CG Victora, J Martines, H Gonçalves, DP Gigante, NJ Valle, ... The Journal of nutrition 131 (11), 2866-2873, 2001 | 212 | 2001 |
| Improving feeding practices: current patterns, common constraints, and the design of interventions GH Pelto, E Levitt, L Thairu Food and nutrition bulletin 24 (1), 45-82, 2003 | 206 | 2003 |
| Prevalence and age at development of enamel hypoplasias in Mexican children AH Goodman, LH Allen, GP Hernandez, A Amador, LV Arriola, A Chávez, ... American Journal of Physical Anthropology 72 (1), 7-19, 1987 | 203 | 1987 |
| Diet and delocalization: dietary changes since 1750 GH Pelto, PJ Pelto The Journal of interdisciplinary history 14 (2), 507-528, 1983 | 200 | 1983 |
| Age-based preventive targeting of food assistance and behaviour change and communication for reduction of childhood undernutrition in Haiti: a cluster randomised trial MT Ruel, P Menon, JP Habicht, C Loechl, G Bergeron, G Pelto, ... The Lancet 371 (9612), 588-595, 2008 | 195 | 2008 |
| Independent and combined effects of improved water, sanitation, and hygiene, and improved complementary feeding, on child stunting and anaemia in rural Zimbabwe: a cluster … JH Humphrey, MNN Mbuya, R Ntozini, LH Moulton, RJ Stoltzfus, ... The Lancet Global Health 7 (1), e132-e147, 2019 | 179 | 2019 |
| Measuring arthropod biodiversity in the tropical forest canopy. TL Erwin Forest canopies., 109-127, 1995 | 154* | 1995 |
| Metabolomics in the opening decade of the 21st century: building the roads to individualized health JB German, DE Bauman, DG Burrin, ML Failla, HC Freake, JC King, ... The Journal of nutrition 134 (10), 2729-2732, 2004 | 153 | 2004 |
| Sociocultural influences on infant feeding decisions among HIV‐infected women in rural Kwa‐Zulu Natal, South Africa LN Thairu, GH Pelto, NC Rollins, RM Bland, N Ntshangase Maternal & child nutrition 1 (1), 2-10, 2005 | 141 | 2005 |
| Micronutrient Sprinkles reduce anemia among 9-to 24-mo-old children when delivered through an integrated health and nutrition program in rural Haiti P Menon, MT Ruel, CU Loechl, M Arimond, JP Habicht, G Pelto, ... The Journal of nutrition 137 (4), 1023-1030, 2007 | 126 | 2007 |
| Causal effect of health on labor market outcomes: Experimental evidence D Thomas, E Frankenberg, J Friedman, JP Habicht, M Hakimi, ... | 126 | 2006 |
| The interactive effects of dietary quality on the growth and attained size of young Mexican children LH Allen, JR Backstrand, EJ Stanek III, GH Pelto, A Chávez, E Molina, ... The American journal of clinical nutrition 56 (2), 353-364, 1992 | 126 | 1992 |
| Nutrition counseling training changes physician behavior and improves caregiver knowledge acquisition GH Pelto, I Santos, H Goncalves, C Victora, J Martines, JP Habicht The Journal of nutrition 134 (2), 357-362, 2004 | 124 | 2004 |
