|Anthropological research: The structure of inquiry|
PJ Pelto, GH Pelto
Cambridge University Press, 1978
|What are we assessing when we measure food security? A compendium and review of current metrics|
AD Jones, FM Ngure, G Pelto, SL Young
Advances in Nutrition 4 (5), 481-505, 2013
|Water, sanitation, and hygiene (WASH), environmental enteropathy, nutrition, and early child development: making the links|
FM Ngure, BM Reid, JH Humphrey, MN Mbuya, G Pelto, RJ Stoltzfus
Annals of the New York Academy of Sciences 1308 (1), 118-128, 2014
|intra‐cultural diversity: some theoretical issues1|
PJ Pelto, GH Pelto
American ethnologist 2 (1), 1-18, 1975
|Studying knowledge, culture, and behavior in applied medical anthropology|
PJ Pelto, GH Pelto
Medical anthropology quarterly 11 (2), 147-163, 1997
|Independent and combined effects of improved water, sanitation, and hygiene, and improved complementary feeding, on child stunting and anaemia in rural Zimbabwe: a cluster …|
JH Humphrey, MNN Mbuya, R Ntozini, LH Moulton, RJ Stoltzfus, ...
The Lancet Global Health 7 (1), e132-e147, 2019
|Rapid ethnographic assessment: applications in a diarrhea management program|
ME Bentley, GH Pelto, WL Straus, DA Schumann, C Adegbola, ...
Social science & medicine 27 (1), 107-116, 1988
|The role of care in nutrition programmes: current research and a research agenda|
PL Engle, M Bentley, G Pelto
Proceedings of the Nutrition Society 59 (1), 25-35, 2000
|Nutrition counseling increases weight gain among Brazilian children|
I Santos, CG Victora, J Martines, H Gonçalves, DP Gigante, NJ Valle, ...
The Journal of nutrition 131 (11), 2866-2873, 2001
|Improving feeding practices: current patterns, common constraints, and the design of interventions|
GH Pelto, E Levitt, L Thairu
Food and nutrition bulletin 24 (1), 45-82, 2003
|Prevalence and age at development of enamel hypoplasias in Mexican children|
AH Goodman, LH Allen, GP Hernandez, A Amador, LV Arriola, A Chávez, ...
American Journal of Physical Anthropology 72 (1), 7-19, 1987
|Diet and delocalization: dietary changes since 1750|
GH Pelto, PJ Pelto
The Journal of interdisciplinary history 14 (2), 507-528, 1983
|Age-based preventive targeting of food assistance and behaviour change and communication for reduction of childhood undernutrition in Haiti: a cluster randomised trial|
MT Ruel, P Menon, JP Habicht, C Loechl, G Bergeron, G Pelto, ...
The Lancet 371 (9612), 588-595, 2008
|Metabolomics in the opening decade of the 21st century: building the roads to individualized health|
JB German, DE Bauman, DG Burrin, ML Failla, HC Freake, JC King, ...
The Journal of nutrition 134 (10), 2729-2732, 2004
|Measuring arthropod biodiversity in the tropical forest canopy.|
Forest canopies., 109-127, 1995
|Sociocultural influences on infant feeding decisions among HIV‐infected women in rural Kwa‐Zulu Natal, South Africa|
LN Thairu, GH Pelto, NC Rollins, RM Bland, N Ntshangase
Maternal & child nutrition 1 (1), 2-10, 2005
|Nutrition counseling training changes physician behavior and improves caregiver knowledge acquisition|
GH Pelto, I Santos, H Goncalves, C Victora, J Martines, JP Habicht
The Journal of nutrition 134 (2), 357-362, 2004
|The interactive effects of dietary quality on the growth and attained size of young Mexican children|
LH Allen, JR Backstrand, EJ Stanek III, GH Pelto, A Chávez, E Molina, ...
The American journal of clinical nutrition 56 (2), 353-364, 1992
|Nutritional anthropology: contemporary approaches to diet and culture|
NW Jerome, RF Kandel, GH Pelto
Redgrave Pub. Co., 1980
|Micronutrient Sprinkles reduce anemia among 9-to 24-mo-old children when delivered through an integrated health and nutrition program in rural Haiti|
P Menon, MT Ruel, CU Loechl, M Arimond, JP Habicht, G Pelto, ...
The Journal of nutrition 137 (4), 1023-1030, 2007