| Detoxification of cassava leaves by thermal, sodium bicarbonate, enzymatic, and ultrasonic treatments S Latif, S Zimmermann, Z Barati, J Müller Journal of food science 84 (7), 1986-1991, 2019 | 28 | 2019 |
| Enzymatic hydrolysis of cassava peels as potential pre-treatment for peeling of cassava tubers Z Barati, S Latif, J Müller Biocatalysis and Agricultural Biotechnology 20, 101247, 2019 | 22 | 2019 |
| CFD assisted investigation of mechanical juice extraction from cassava leaves and characterization of the products S Latif, S Romuli, Z Barati, J Müller Food Science & Nutrition 8 (7), 3089-3098, 2020 | 19 | 2020 |
| Improving nutrition, physicochemical and antioxidant properties of rice noodles with fiber and protein-rich fractions derived from cassava leaves T Poonsri, S Jafarzadeh, F Ariffin, SZ Abidin, Z Barati, S Latif, J Müller Journal of Food and Nutrition Research 7 (4), 325-332, 2019 | 16 | 2019 |
| 7. What explains stunting among children living in a rice surplus area in Central Java, Indonesia? RC Purwestri, Z Barati, NN Wirawan, I Fahmi, J Lauvai, V Scherbaum Diversity and change in food wellbeing, 137-151, 2018 | 14 | 2018 |
| Breastfeeding and complementary feeding practices among children living in a rice surplus area, Central Java, Indonesia Z Barati, RC Purwestri, NN Wirawan, DE Beitze, L Srour, J Moehring, ... Nutrition & Food Science 48 (4), 589-604, 2018 | 12 | 2018 |
| Enzyme-Assisted mechanical peeling of cassava tubers Z Barati, S Latif, S Romuli, J Müller Catalysts 10 (1), 66, 2020 | 11 | 2020 |
| Freeze–Thaw Pre-Treatment of Cassava Tubers to Improve Efficiency of Mechanical Peeling Z Barati, S Latif, S Romuli, J Müller Applied Sciences 9 (14), 2856, 2019 | 7 | 2019 |
| Dietary intake and nutritional status of Javanese women in rice producing areas: a comparison between lactating and non-lactating women I Fahmi, RC Purwestri, J Lauvai, Z Barati, W Bell, NN Wirawan Indonesian Journal of Human Nutrition 8 (2), 139-151, 2021 | 4 | 2021 |
| Food consumption and dietary diversity of women in transmigrant area Buol, Central Sulawesi and original location Demak, Central Java, Indonesia NN Wirawan, RC Purwestri, I Fahmi, IRAP Jati, LW Kariuki, Z Barati, ... Food consumption and dietary diversity of women in transmigrant area Buol …, 2018 | 4 | 2018 |
| Valorization of cassava by-products: cyanide content and quality characteristics of leaves and peel A Mukhtar, S Latif, Z Barati, J Müller Applied Sciences 13 (10), 6340, 2023 | 2 | 2023 |
| Characterization of cassava root peels for the enzymatic peeling process Z Barati, S Latif, J Müller Innovations in Food Science & Technology 10 (12.05), 2017 | 2 | 2017 |
| Improving the Peeling Process of Cassava Tubers Through Physical and Biochemical Treatment Z Barati Shaker Verlag, 2020 | | 2020 |
Joachim MüllerProfessor of Agricultural Engineering, University of Hohenheim, Stuttgart, GermanyVerified email at uni-hohenheim.de
