| Life skills education school handbook: prevention of noncommunicable diseases: approaches for schools World Health Organization World Health Organization, 2020 | 3423* | 2020 |
| A review of the epidemiological evidence for the ‘antioxidant hypothesis’ SA Stanner, J Hughes, CNM Kelly, J Buttriss Public health nutrition 7 (3), 407-422, 2004 | 762 | 2004 |
| Spotlight on adolescent health and well-being: Findings from the 2017/2018 Health Behaviour in School-Aged Children (HBSC) survey in Europe and Canada J Inchley, D Currie, S Budisavljevic, T Torsheim, A Jåstad, A Cosma, ... WHO Regional Office for Europe: Copenhagen, Denmark, 2020 | 683 | 2020 |
| A snapshot of the health of young people in Europe: a report prepared for the European Union Conference on Youth Health, Brussels, Belgium 9-10 July 2009 World Health Organization WHO: World Health Organization, 2009 | 565* | 2009 |
| Spotlight on adolescent health and well-being J Inchley, D Currie, S Budisavljevic, T Torsheim, A Jåstad, A Cosma, ... Findings from the 2018, 2017 | 436* | 2017 |
| Aggregates RD Smith, CNM Kelly, BA Fielding, D Hauton, KDRR Silva, MC Nydahl, ... Soil Sci. Soc. Am. I, 1995 | 396* | 1995 |
| Overweight in school-aged children and its relationship with demographic and lifestyle factors: results from the WHO-Collaborative Health Behaviour in School-aged Children … E Haug, M Rasmussen, O Samdal, R Iannotti, C Kelly, A Borraccino, ... International Journal of Public Health 54 (2), 167-179, 2009 | 369 | 2009 |
| Factors influencing the food choices of Irish children and adolescents: a qualitative investigation A Fitzgerald, C Heary, E Nixon, C Kelly Health promotion international 25 (3), 289-298, 2010 | 323 | 2010 |
| “Hey, we also have something to say”: A qualitative study of Portuguese adolescents’ and young people's experiences under COVID‐19 C Branquinho, C Kelly, LC Arevalo, A Santos, M Gaspar de Matos Journal of Community Psychology 48 (8), 2740-2752, 2020 | 294 | 2020 |
| Self-efficacy for healthy eating and peer support for unhealthy eating are associated with adolescents’ food intake patterns A Fitzgerald, C Heary, C Kelly, E Nixon, M Shevlin Appetite 63, 48-58, 2013 | 279 | 2013 |
| Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study C Vereecken, M Dupuy, M Rasmussen, C Kelly, TR Nansel, H Al Sabbah, ... International Journal of Public Health 54 (2), 180-190, 2009 | 273 | 2009 |
| Fruit and vegetable consumption trends among adolescents from 2002 to 2010 in 33 countries C Vereecken, TP Pedersen, K Ojala, R Krølner, A Dzielska, N Ahluwalia, ... The European Journal of Public Health 25 (suppl_2), 16-19, 2015 | 245 | 2015 |
| Adolescent obesity and related behaviours J Inchley, D Currie, J Jewell, J Breda World Health Organization, Regional Office for Europe, 2017 | 221 | 2017 |
| Is school participation good for children? Associations with health and wellbeing A de Róiste, C Kelly, M Molcho, A Gavin, SN Gabhainn Health Education 112 (2), 88-104, 2012 | 220 | 2012 |
| Trends in overweight prevalence among 11-, 13-and 15-year-olds in 25 countries in Europe, Canada and USA from 2002 to 2010 N Ahluwalia, P Dalmasso, M Rasmussen, L Lipsky, C Currie, E Haug, ... The European Journal of Public Health 25 (suppl_2), 28-32, 2015 | 163 | 2015 |
| Childhood fussy/picky eating behaviours: A systematic review and synthesis of qualitative studies H Wolstenholme, C Kelly, M Hennessy, C Heary International Journal of Behavioral Nutrition and Physical Activity 17, 1-22, 2020 | 123 | 2020 |
| Adolescent obesity and related behaviours: trends and inequalities in the WHO European Region, 2002–2014: observations from the Health Behaviour in School-aged Children (HBSC … World Health Organization World Health Organization. Regional Office for Europe, 2017 | 123 | 2017 |
| Spotlight on adolescent health and well-being. Findings from the 2017 World Health Organization World Health Organization. Regional Office for Europe, 2020 | 118* | 2020 |
| Trends from 2002 to 2010 in Daily Breakfast Consumption and its Socio-Demographic Correlates in Adolescents across 31 Countries Participating in the HBSC Study G Lazzeri, N Ahluwalia, B Niclasen, A Pammolli, C Vereecken, ... PLoS One 11 (3), e0151052, 2016 | 115 | 2016 |
| Chylomicron particle size and number, factor VII activation and dietary monounsaturated fatty acids KD Silva, CNM Kelly, AE Jones, RD Smith, SA Wootton, GJ Miller, ... Atherosclerosis 166 (1), 73-84, 2003 | 109 | 2003 |
Aoife GavinNUI GalwayVerified email at hbsc.org
