Enhanced tolerance of transgenic potato plants over-expressing non-specific lipid transfer protein-1 (StnsLTP1) against multiple abiotic stresses BH Gangadhar, K Sajeesh, J Venkatesh, V Baskar, K Abhinandan, JW Yu, ... Frontiers in Plant Science 7, 203614, 2016 | 87 | 2016 |
Comparative study of color, pungency, and biochemical composition in chili pepper (Capsicum annuum) under different light-emitting diode treatments BH Gangadhar, RK Mishra, G Pandian, SW Park HortScience 47 (12), 1729-1735, 2012 | 82 | 2012 |
Development of EST‐derived SSR markers in pea (Pisum sativum) and their potential utility for genetic mapping and transferability RK Mishra, BH Gangadhar, A Nookaraju, S Kumar, SW Park Plant Breeding 131 (1), 118-124, 2012 | 53 | 2012 |
Development and characterization of EST based SSR markers in Madagascar periwinkle ('Catharanthus roseus') and their transferability in other medicinal plants RK Mishra, BH Gangadhar, JW Yu, DH Kim, SW Park Plant Omics 4 (3), 154-161, 2011 | 47 | 2011 |
Effect of over-and under-expression of glyceraldehyde 3-phosphate dehydrogenase on tolerance of plants to water-deficit stress S Kappachery, G Baniekal-Hiremath, JW Yu, SW Park Plant Cell, Tissue and Organ Culture (PCTOC) 121, 97-107, 2015 | 43 | 2015 |
A systematic exploration of high-temperature stress-responsive genes in potato using large-scale yeast functional screening BH Gangadhar, JW Yu, K Sajeesh, SW Park Molecular genetics and genomics 289, 185-201, 2014 | 43 | 2014 |
A simple and efficient Agrobacterium tumefaciens-mediated plant transformation of Brassica rapa ssp. pekinensis V Baskar, BH Gangadhar, SW Park, SH Nile 3 Biotech 6, 1-6, 2016 | 29 | 2016 |
Rapid identification of potential drought tolerance genes from Solanum tuberosum by using a yeast functional screening method S Kappachery, JW Yu, G Baniekal-Hiremath, SW Park Comptes rendus biologies 336 (11-12), 530-545, 2013 | 29 | 2013 |
Resveratrol nanoparticles: a promising therapeutic advancement over native resveratrol IM Chung, U Subramanian, P Thirupathi, B Venkidasamy, R Samynathan, ... Processes 8 (4), 458, 2020 | 26 | 2020 |
Enhanced thermo-tolerance in transgenic potato (Solanum tuberosum L.) overexpressing hydrogen peroxide-producing germin-like protein (GLP) BH Gangadhar, RK Mishra, S Kappachery, V Baskar, J Venkatesh, ... Genomics 113 (5), 3224-3234, 2021 | 16 | 2021 |
Evaluation of osmotic stress tolerance in transgenic Arabidopsis plants expressing Solanum tuberosum D200 gene S Akilan, TH Halima, S Sasi, S Kappachery, G Baniekal-Hiremath, ... Journal of plant interactions 14 (1), 79-86, 2019 | 13 | 2019 |
Overview of miRNA biogenesis and applications in plants BH Gangadhar, B Venkidasamy, R Samynathan, B Saranya, IM Chung, ... Biologia 76 (8), 2309-2327, 2021 | 10 | 2021 |
Green synthesis of nanoparticles and their uses in agriculture S Ramkumar, V Baskar, R Skymoon, T Pooja, BH Gangadhar, S Umadevi, ... Nano-Enabled Agrochemicals in Agriculture, 247-271, 2022 | 5 | 2022 |
Identification and characterization of genes associated with thermo-tolerance using virus induced gene silencing in Nicotiana benthamiana BH Gangadhar, K Sajeesh, J Venkatesh, V Baskar, K Abhinandan, ... Plant Growth Regulation 80, 355-366, 2016 | 4 | 2016 |
Development of in-silico based molecular marker systems in medicinal plants of India: Future prospects BH Gangadhar, RS Tomar, A Jyoti, V Shrivastava, S Kaushik, RK Mishra Journal of European Academic Res 2, 581-611, 2014 | 1 | 2014 |
Development of Oral Bio-banks Past, Present and Future; Challenges and Opportunities AM Baniekal Hiremath Gangadhar, Kondragunta Omkarbabu , Madhavi Hemant ... Current Gene Therapy, 2023 | | 2023 |
Effect of Different Spectral Quality (LED) on Morphological and Biochemical Composition in Chilli (Capsicum annum) BH Gangadhar, SW Park 한국원예학회 학술발표요지, 108-108, 2011 | | 2011 |
Development of Oral Bio-banks Past, Present and Future; Challenges and Opportunities BH Gangadhar, K Omkarbabu, MH Kokate, B Venkidasamy, M Krishnan, ... Current gene therapy, 0 | | |
Comparative study of EST-SSR, SSR, RAPD, and ISSR and their transferability analysis in pea, chickpea and mungbean G BHM, RK MISHRA | | |