עקוב אחר
parichat theanjumpol
parichat theanjumpol
Postharvest Technology Research Center, Faculty of Agriculture, Chiang Mai University
כתובת אימייל מאומתת בדומיין cmu.ac.th
כותרת
צוטט על ידי
צוטט על ידי
שנה
Non-destructive identification and estimation of granulation in ‘Sai Num Pung’tangerine fruit using near infrared spectroscopy and chemometrics
P Theanjumpol, K Wongzeewasakun, N Muenmanee, S Wongsaipun, ...
Postharvest Biology and Technology 153, 13-20, 2019
522019
Evaluation of NIRS as non-destructive test to evaluate quality traits of purple passion fruit
P Maniwara, K Nakano, S Ohashi, D Boonyakiat, P Seehanam, ...
Scientia horticulturae 257, 108712, 2019
342019
Rapid moisture determination for cup lump natural rubber by near infrared spectroscopy
S Suchat, P Theanjumpol, S Karrila
Industrial Crops and Products 76, 772-780, 2015
252015
Selecting variables for near infrared spectroscopy (NIRS) evaluation of mango fruit quality
P Theanjumpol, G Self, R Rittiron, T Pankasemsuk, V Sardsud
Journal of Agricultural Science 5 (7), 146-159, 2013
222013
Comparison of reflectance and interactance modes of visible and near-infrared spectroscopy for predicting persimmon fruit quality
P Hemrattrakun, K Nakano, D Boonyakiat, S Ohashi, P Maniwara, ...
Food Analytical Methods 14, 117-126, 2021
152021
Milled rice physical properties after various radio frequency heat treatments
P Theanjumpol, S Thanapornpoonpong, E Pawelzik, S Vearasilp
Conference on International Agricultural Research for Development, 9-11, 2007
112007
Development of a universal calibration model for quantification of adulteration in Thai jasmine rice using near-infrared spectroscopy
S Wongsaipun, P Theanjumpol, S Kittiwachana
Food Analytical Methods 14, 997-1010, 2021
102021
Quality control of mango fruit during postharvest by near infrared spectroscopy
P Theanjumpol, G Self, R Rittiron, T Pankasemsuk, V Sardsud
Chiang Mai University Journal of Natural Sciences 13 (2), 141-157, 2014
92014
Physico-chemical and cooking qualities of fresh and stored pumpkins
P Theanjumpol, P Maniwara
Horticulture, Environment, and Biotechnology 63 (1), 101-113, 2022
82022
Internal disorder evaluation of ‘Namdokmai Sithong’mango by near infrared spectroscopy
P Seehanam, P Chaiya, P Theanjumpol, C Tiyayon, O Ruangwong, ...
Horticulture, Environment, and Biotechnology 63 (5), 665-675, 2022
62022
Application of Artificial Neural Network for Tracing the Geographical Origins of coffee bean in Northern areas of Thailand using near infrared spectroscopy
S Wongsaipun, P Theanjumpol, N Muenmanee, D Boonyakiat, S Funsueb, ...
Chiang Mai J. Sci 48, 163-175, 2021
62021
Nondestructive determination of quality management in table grapes using Near Infrared Spectroscopy (NIRS) technique
C Kanchanomai, D Naphrom, S Ohashi, K Nakano, P Theanjumpol, ...
International Journal of Food Engineering 5 (1), 2019
62019
Performance optimization of a developed near-infrared spectrometer using calibration transfer with a variety of transfer samples for geographical origin identification of …
N Phuangsaijai, P Theanjumpol, S Kittiwachana
Molecules 27 (23), 8208, 2022
52022
Effect of mango fruit sampling position on quality assessment by near infrared spectroscopy
P Theanjumpol, V Sardsud, G Self
Warasan Witthayasat Kaset, 2010
52010
Electronic nose system for rancidity and insect monitoring of brown rice
N Neamsorn, V Changrue, Y Chanbang, K Kunasakdakul, P Theanjumpol, ...
E3S Web of Conferences 187, 04015, 2020
42020
Comparison of sample preparation methods on the infected corn seed detection by NIR spectroscopy
T Phetkaeo, R Klaithin, P Theanjumpol, K Kunasakdakul, ...
Chiang Mai University Journal of Natural Sciences 11 (1), 243-249, 2012
42012
Aromatic Thai Rice identification by near-infrared reflectance spectroscopy
P Theanjumpol, S Ripon, S Karaboon, K Suwapanit, ...
Proceedings of the Conference on International Agricultural Research for …, 2005
42005
Screening of coffee impurity using a homemade NIR sensor system
P Kaewpangchan, N Phuangsaijai, P Seehanam, P Theanjumpol, ...
32021
Comparison Between Linear and Non-linear Variable Selection Methods with Applications to Spectroscopic (UV-Vis/NIR) Data
C Krongchai, S Wongsaipun, S Funsueb, P Theanjumpol, J Jakmunee, ...
Chiang Mai Journal of Science 47 (1), 160-174, 2020
32020
Application of VIS/NIR spectroscopy to specify identity of Aspergillus flavus and Aspergillus niger isolated from maize seed
T Phetkaeo, R Klaithin, P Theanjumpol, K Kunasakdakul, ...
Agricultural Science journal, 2011
32011
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מאמרים 1–20