| Fast-food and full-service restaurant consumption among children and adolescents: effect on energy, beverage, and nutrient intake LM Powell, BT Nguyen JAMA pediatrics 167 (1), 14-20, 2013 | 438 | 2013 |
| The Supplemental Nutrition Assistance Program, food insecurity, dietary quality, and obesity among US adults BT Nguyen, K Shuval, F Bertmann, AL Yaroch American journal of public health 105 (7), 1453-1459, 2015 | 191 | 2015 |
| Energy intake from restaurants: demographics and socioeconomics, 2003–2008 LM Powell, BT Nguyen, E Han American journal of preventive medicine 43 (5), 498-504, 2012 | 189 | 2012 |
| The impact of restaurant consumption among US adults: effects on energy and nutrient intakes BT Nguyen, LM Powell Public health nutrition 17 (11), 2445-2452, 2014 | 157 | 2014 |
| Peer reviewed: global trends in the affordability of sugar-sweetened beverages, 1990–2016 E Blecher, AC Liber, JM Drope, B Nguyen, M Stoklosa Preventing chronic disease 14, 2017 | 89 | 2017 |
| The Supplemental Nutrition Assistance Program and dietary quality among US adults: findings from a nationally representative survey BT Nguyen, K Shuval, VY Njike, DL Katz Mayo Clinic Proceedings 89 (9), 1211-1219, 2014 | 75 | 2014 |
| Health-related outcomes among the poor: Medicaid expansion vs. non-expansion states X Han, BT Nguyen, J Drope, A Jemal PloS one 10 (12), e0144429, 2015 | 71 | 2015 |
| Food security and weight status in children: interactions with food assistance programs BT Nguyen, CN Ford, AL Yaroch, K Shuval, J Drope American journal of preventive medicine 52 (2), S138-S144, 2017 | 46 | 2017 |
| The effect of Medicaid physician fee increases on health care access, utilization, and expenditures K Callison, BT Nguyen Health services research 53 (2), 690-710, 2018 | 44 | 2018 |
| Energy and nutrient intake from pizza in the United States LM Powell, BT Nguyen, WH Dietz Pediatrics 135 (2), 322-330, 2015 | 30 | 2015 |
| Independent and joint effects of sedentary time and cardiorespiratory fitness on all-cause mortality: the Cooper Center Longitudinal Study K Shuval, CE Finley, CE Barlow, BT Nguyen, VY Njike, KP Gabriel BMJ open 5 (10), e008956, 2015 | 29 | 2015 |
| Supplemental nutrition assistance program participation and sugar-sweetened beverage consumption, overall and by source BT Nguyen, LM Powell Preventive medicine 81, 82-86, 2015 | 24 | 2015 |
| Accelerometer determined sedentary behavior and dietary quality among US adults K Shuval, BT Nguyen, AL Yaroch, J Drope, KP Gabriel Preventive Medicine 78, 38-43, 2015 | 19 | 2015 |
| Utilizing behavioral economics to understand adherence to physical activity guidelines among a low-income urban community K Shuval, X Si, B Nguyen, T Leonard Journal of Physical Activity and Health 12 (7), 947-953, 2015 | 19 | 2015 |
| Diet quality, risk factors and access to care among low-income uninsured American adults in states expanding Medicaid vs. states not expanding under the affordable care act BT Nguyen, X Han, A Jemal, J Drope Preventive Medicine 91, 169-171, 2016 | 13 | 2016 |
| Factors associated with supplemental nutrition assistance program participation among the working poor: findings from 2012 American Community Survey TM Smith, FMW Bertmann, CA Pinard, DJ Schober, K Shuval, BT Nguyen, ... Journal of hunger & environmental nutrition 12 (2), 169-180, 2017 | 12 | 2017 |
| Fast-food and full-service restaurant consumption among children and adolescents: effect on energy, beverage, and nutrient intake. JAMA Pediatr. 2013; 167 (1): 14–20 LM Powell, BT Nguyen | 12 | 2013 |
| The effect of universal health insurance for children in Vietnam BT Nguyen, ATL Sasso Health Economics, Policy and Law 14 (3), 299-314, 2019 | 11 | 2019 |
| Misinterpretation of snap participation, diet, and weight in low-income adults/Nguyen et al. Respond CW Leung, EB Rimm, BT Nguyen, K Shuval, AL Yaroch American journal of public health 105 (10), E1, 2015 | 6 | 2015 |
| Behavioral economics and fruit and vegetable intake: the Fair Park Study K Shuval, T Leonard, BT Nguyen, TH Ngo, AL Yaroch Health Behavior and Policy Review 2 (2), 92-99, 2015 | 5 | 2015 |
Kerem ShuvalThe Cooper InstituteVerified email at cooperinst.org
