| Inhibition of pathogens on fresh produce by ultraviolet energy BR Yaun, SS Sumner, JD Eifert, JE Marcy International journal of food microbiology 90 (1), 1-8, 2004 | 364 | 2004 |
| Response of Salmonella and Escherichia coli O157: H7 to UV energy BR Yaun, SS Sumner, JD Eifert, JE Marcy Journal of Food Protection 66 (6), 1071-1073, 2003 | 115 | 2003 |
| Modulation of innate immunity in Nile tilapia (Oreochromis niloticus) by dietary supplementation of Bacillus subtilis endospores OA Galagarza, SA Smith, DJ Drahos, JD Eifert, RC Williams, DD Kuhn Fish & shellfish immunology 83, 171-179, 2018 | 96 | 2018 |
| Shelf Life Determination of Fresh Blueberries (Vaccinium corymbosum) Stored under Controlled Atmosphere and Ozone A Concha-Meyer, JD Eifert, RC Williams, JE Marcy, GE Welbaum International journal of food science 2015 (1), 164143, 2015 | 94 | 2015 |
| Use of a modified Gompertz equation to predict the effects of temperature, pH, and NaCl on the inactivation of Listeria monocytogenes Scott A heated in infant formula RH Linton, WH Carter, MD Pierson, CR Hackney, JD Eifert Journal of Food Protection 59 (1), 16-23, 1996 | 93 | 1996 |
| Prediction of raw produce surface area from weight measurement JD Eifert, GC Sanglay, DJ Lee, SS Sumner, MD Pierson Journal of food engineering 74 (4), 552-556, 2006 | 86 | 2006 |
| Area and volume measurements of objects with irregular shapes using multiple silhouettes DJ Lee, X Xu, J Eifert, P Zhan Optical engineering 45 (2), 027202-027202-11, 2006 | 81 | 2006 |
| Volume estimation of strawberries, mushrooms, and tomatoes with a machine vision system A Concha-Meyer, J Eifert, H Wang, G Sanglay International Journal of Food Properties 21 (1), 1867-1874, 2018 | 68 | 2018 |
| Antimicrobial susceptibilities of Escherichia coli strains from a turkey operation SF Altekruse, F Elvinger, KY Lee, LK Tollefson, FW Pierson, J Eifert, ... Journal of the American Veterinary Medical Association 221 (3), 411-416, 2002 | 65 | 2002 |
| Efficacy of antimicrobials against Campylobacter jejuni on chicken breast skin FM Arritt, JD Eifert, MD Pierson, SS Sumner Journal of Applied Poultry Research 11 (4), 358-366, 2002 | 61 | 2002 |
| Biofilms promote survival and virulence of Salmonella enterica sv. Tennessee during prolonged dry storage and after passage through an in vitro digestion system B Aviles, C Klotz, J Eifert, R Williams, M Ponder International journal of food microbiology 162 (3), 252-259, 2013 | 60 | 2013 |
| High hydrostatic pressure processing reduces Salmonella enterica serovars in diced and whole tomatoes JE Maitland, RR Boyer, JD Eifert, RC Williams International Journal of Food Microbiology 149 (2), 113-117, 2011 | 57 | 2011 |
| Selected pathogens of concern to industrial food processors: infectious, toxigenic, toxico-infectious, selected emerging pathogenic bacteria RG Behling, J Eifert, MC Erickson, JB Gurtler, JL Kornacki, E Line, ... Principles of microbiological troubleshooting in the industrial food …, 2010 | 54 | 2010 |
| Airborne soil particulates as vehicles for Salmonella contamination of tomatoes GD Kumar, RC Williams, HM Al Qublan, N Sriranganathan, RR Boyer, ... International journal of food microbiology 243, 90-95, 2017 | 49 | 2017 |
| High-pressure resistance variation of Escherichia coli O157: H7 strains and Salmonella serovars in tryptic soy broth, distilled water, and fruit juice BM Whitney, RC Williams, J Eifert, J Marcy Journal of Food Protection 70 (9), 2078-2083, 2007 | 48 | 2007 |
| Pomegranate peel (Punica granatum L) extract and Chinese gall (Galla chinensis) extract inhibit Vibrio parahaemolyticus and Listeria monocytogenes on cooked shrimp and raw tuna J Wu, ML Jahncke, JD Eifert, SF O'Keefe, GE Welbaum Food Control 59, 695-699, 2016 | 45 | 2016 |
| Molecular characterization of Listeria monocytogenes of the serotype 4b complex (4b, 4d, 4e) from two turkey processing plants JD Eifert, PA Curtis, MC Bazaco, RJ Meinersmann, ME Berrang, ... Foodbourne Pathogens & Disease 2 (3), 192-200, 2005 | 45 | 2005 |
| Effect of ozone and ultraviolet light on Listeria monocytogenes populations in fresh and spent chill brines GD Kumar, RC Williams, SS Sumner, JD Eifert Food Control 59, 172-177, 2016 | 44 | 2016 |
| Efficacy of detergents in removing Salmonella and Shigella spp. from the surface of fresh produce RM Raiden, SS Sumner, JD Eifert, MD Pierson Journal of food protection 66 (12), 2210-2215, 2003 | 42 | 2003 |
| Chemistry of chlorine sanitizers in food processing. JD Eifert, GC Sanglay | 42 | 2002 |
