| Bioethanol Production From Aquatic Weed Water Hyacinth (Eichhornia crassipes) by Yeast Fermentation A Manivannan, RT Narendhirakannan Waste and biomass valorization 6, 209-216, 2015 | 35 | 2015 |
| Photocatalytic inactivation of Gram-positive and Gram-negative bacteria by reactive plasma processed nanocrystalline TiO2 powder M Vijay, K Ramachandran, PV Ananthapadmanabhan, B Nalini, BC Pillai, ... Current Applied Physics 13 (3), 510-516, 2013 | 30 | 2013 |
| SCREENING OF CELLULASE PRODUCING MICROORGANISMS FROM LAKE AREA CONTAINING WATER HYACINTH FOR ENZYMATIC HYDROLYSIS OF CELLULOSE RTN Sudarshan Singh Rathore, Mannivannan A. Journal of Advanced Scientific Research 5 (3), 23-30, 2014 | 28 | 2014 |
| Enhanced acid hydrolysis for bioethanol production from water hyacinth (Eichhornia crassipes) using fermentating yeast Candida intermedia NRRL Y-981 A Manivannan, PH Jayarani, RT Narendhirakannan NISCAIR-CSIR, India, 2012 | 19 | 2012 |
| Response surface optimization for co- production of cellulase and xylanase enzymes by Trichoderma reesei NRRL–3652 AMRT Narendhirakannan International Journal of ChemTech Research 6 (7), 3883-3888, 2014 | 15 | 2014 |
| Study of Physio-Chemical properties and microbial analysis of lakes in and around Coimbatore, Tamil Nadu, India CRNRT Manivannan A. , Jerald M. International Research Journal of Environment Sciences 2, 68-71, 2013 | 6 | 2013 |
| Biodegradation of lignocellulosic residues of water hyacinth (Eichhornia crassipes) and response surface methodological approach to optimize bioethanol production using … A Manivannan, RT Narendhirakannan International Journal of Bioengineering and Life Sciences 8 (2), 153-158, 2014 | 4 | 2014 |
| BIO-DEGRADATION OF POLYETHYLENE BY Bacillus horikoshii ISOLATED FROM DUMPYARD SOIL A Satheesh Kumar, CS. and *Mani Vannan International Journal of Current Research in Life Sciences 7 (4), 1672-1678, 2018 | 3 | 2018 |
| Antioxidant activity, total phenolic content, and total flavonoid content of potato milk – A novel functional beverage developed as an alternative to cow milk AS Manivannan.A Food and Humanity 1 (Nil), 838-847, 2023 | 2 | 2023 |
| Processing of functional yogurt-like product from potato milk supplemented with probiotic bacteria and evaluation of its proximate composition AS Manivannan.A Food and Humanity 1 (Nil), 762-768, 2023 | 1 | 2023 |
| Isolation, molecular identification, and investigation of the probiotic potential of lactic acid bacteria isolated from Psidium guajava Anitha.S & Manivannan.A Journal of University of Shanghai for Science and Technology 24 (12), 443-465, 2022 | 1* | 2022 |
| Production of Organic Vinegar from Fruit Abiu (Pouteria Caimito) RARA Manivannan International Journal of All Research Education and Scientific Methods 11 (8 …, 2023 | | 2023 |
| Ultrasound-assisted preparation of potato milk and optimizing the formulation via response surface methodology AS Manivannan.A Food and Humanity 1 (NIl), 642-649, 2023 | | 2023 |
| Nutritional evaluation of potato milk produced by ultrasonication–A functional alternative for bovine milk AS Manivannan.A Food and Humanity 1 (Nil), 684-688, 2023 | | 2023 |
| Bioethanol production from Municipal Sewage sludge by Ye strain NRRI Schefferomyces stiptis Y-7124 MA Raghavi R Advances in Bioresearch 14 (2), 72-80, 2023 | | 2023 |
| Polyhydrox yalkanoate Production by Bacillus horikoshii isolated from dump yard soil CSSPK Manivannan A Indian Journal of Environmental Protection 39 (10), 912-917, 2019 | | 2019 |
| QUALITY ASSESSMENT OF PACKED CURD AVAILABLE IN COIMBATORE LOCALITY,TAMILNADU, India M vannan A and Athulya A International Journal of Research and Analytical Reviews (IJRAR) 5 (4), 347-351, 2018 | | 2018 |
| CHARACTERISATION OF PROBIOTIC PROPERTIES OF LACTOBACILLUS AND DEVELEOPMENT OF OAT MILK BASED YOGURT P Anu, S Anitha, A Manivannan | | |
