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Kate Sendin
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Year
Classification of white maize defects with multispectral imaging
K Sendin, M Manley, PJ Williams
Food chemistry 243, 311-318, 2018
792018
Near infrared hyperspectral imaging in quality and safety evaluation of cereals
K Sendin, PJ Williams, M Manley
Critical reviews in food science and nutrition 58 (4), 575-590, 2018
702018
Near infrared hyperspectral imaging for white maize classification according to grading regulations
K Sendin, M Manley, V Baeten, JA Fernández Pierna, PJ Williams
Food Analytical Methods 12, 1612-1624, 2019
362019
Hierarchical classification pathway for white maize, defect and foreign material classification using spectral imaging
K Sendin, M Manley, F Marini, PJ Williams
Microchemical Journal 162, 105824, 2021
112021
Characterisation of whole white maize kernels using spectral imaging
K Sendin
Stellenbosch: Stellenbosch University, 2017
12017
Reduced wavelength spectral imaging for grading defect and asymptomatic Fusarium detection in white maize
K Sendin
Stellenbosch: Stellenbosch University, 2020
2020
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Articles 1–6