Guendalina graffigna
Guendalina graffigna
Professore Ordinario, facolta' di scienze agrarie, alimentari, ambientali, Universita' Cattolica
Verified email at unicatt.it
Title
Cited by
Year
Impact of the COVID-19 pandemic on psychological well-being of students in an Italian university: a web-based cross-sectional survey
L Villani, R Pastorino, E Molinari, F Anelli, W Ricciardi, G Graffigna, ...
Globalization and health 17 (1), 1-14, 2021
2021
How to prevent and avoid barriers in co-production with family carers living in rural and remote area: an Italian case study
E Gheduzzi, C Masella, N Morelli, G Graffigna
Research involvement and engagement 7 (1), 1-13, 2021
2021
Does patient engagement affect IBD patients’ health-related quality of life? Findings from a cross-sectional study among people with inflammatory bowel diseases
S Barello, E Guida, S Leone, E Previtali, G Graffigna
Health and Quality of Life Outcomes 19 (1), 1-9, 2021
2021
Milbank Memorial Fund
FJ Thompson, J Farnham, E Tiderington, MK Gusmano, JC Cantor, ...
Primary Care, 2021
2021
Milbank Memorial Fund
FJ Thompson, J Farnham, E Tiderington, MK Gusmano, JC Cantor, ...
Primary Care, 2021
112021
Effects of the COVID‐19 Emergency and National Lockdown on Italian Citizens’ Economic Concerns, Government Trust, and Health Engagement: Evidence From a Two‐Wave Panel Study
G Graffigna, L Palamenghi, M Savarese, G Castellini, S Barello
The Milbank Quarterly, 2021
2021
The Impact of COVID-19 Outbreak in Italy on the Sustainable Food Consumption Intention From a “One Health” Perspective
G Castellini, M Savarese, G Graffigna
Frontiers in nutrition 8, 90, 2021
2021
Looking inside the ‘black box’of vaccine hesitancy: unlocking the effect of psychological attitudes and beliefs on COVID-19 vaccine acceptance and implications for public …
S Barello, L Palamenghi, G Graffigna
Psychological Medicine, 1-2, 2021
2021
Factors associated with emotional exhaustion in healthcare professionals involved in the COVID-19 pandemic: an application of the job demands-resources model
S Barello, R Caruso, L Palamenghi, T Nania, F Dellafiore, L Bonetti, ...
International Archives of Occupational and Environmental Health, 1-11, 2021
2021
WE-CARE IBD SCORE: Assessing High-quality Care From the Perspective of Patients With Inflammatory Bowel Disease
S Barello, E Guida, A Bonanomi, J Menichetti, S Leone, E Previtali, ...
Journal of Crohn's and Colitis 15 (3), 349-357, 2021
22021
Engaging Family Caregivers of Elderly People: Fighting Inequalities and Providing Psychosocial Intervention in the Rural Context of Valle Camonica. the Place4Carers Project
N Morelli, S Barello, G Graffigna
IV ISA Forum of Sociology (February 23-28, 2021), 2021
2021
SOS Caregivers: a multi-method participatory study to co-design, piloting, and transferring a novel psycho-social service for engaging family caregivers in remote rural settings.
G Graffigna, E Gheduzzi, N Morelli, S Barello, M Corbo, V Ginex, R Ferrari, ...
2021
Managing anticoagulation in the COVID-19 era between lockdown and reopening phases: Comment
A Magon, C Arrigoni, S Barello, G Graffigna, R Caruso
Internal and Emergency Medicine, 1-2, 2021
2021
COVID-19 disease and nutritional choices: How will the pandemic reconfigure our food psychology and habits? A case study of the Italian population
M Savarese, G Castellini, L Morelli, G Graffigna
Nutrition, Metabolism and Cardiovascular Diseases 31 (2), 399-402, 2021
22021
Impact of COVID-19 pandemic on flu and COVID-19 vaccination intentions among university students
R Pastorino, L Villani, M Mariani, W Ricciardi, G Graffigna, S Boccia
Vaccines 9 (2), 70, 2021
72021
Critical observations on and suggested ways forward for healthcare communication during COVID-19: pEACH position paper
SJ White, S Barello, EC di San Marco, C Colombo, E Eeckman, C Gilligan, ...
Patient education and counseling 104 (2), 217-222, 2021
42021
Co-destruction in social care services: how to identify and evaluate barriers arising from a co-production exercise with family carers living in rural and remote areas
E Gheduzzi, C Masella, N Morelli, G Graffigna
2021
«Lactose-free» 2.0. Alignment and Mismatch in the Online Communication Exchange between Consumers and Brands of Lactose-free Products
C Greta, S Mariarosaria, P Martina, G Guendalina
Micro & Macro Marketing, 143-172, 2021
2021
COVID-19 virus outbreak lockdown in Italy: a change of sustainable food consumption orientation from a" One Health" perspective
G Castellini, M Savarese, G Graffigna
Frontiers in Nutrition 8, 90, 2021
2021
Online Fake News about Food: Self-Evaluation, Social Influence, and the Stages of Change Moderation
G Castellini, M Savarese, G Graffigna
International journal of environmental research and public health 18 (6), 2934, 2021
2021
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